Author Index

A

  • Abadeh, Roxana Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]
  • Aghaei, Ali The Effect of intra egg injection of different levels of Thyme essential oil nanoemulsion on reproductive and blood parameters in Japanese quail [Volume 31, Issue 2, 2021, Pages 87-99]
  • Ahmadi, H Humoral and cellular immune responses of broilers to in ovo feeding of beta-hydroxy beta-methylbutyrate, dextrin and first access to feed [Volume 31, Issue 4, 2022, Pages 59-71]
  • Ahmadpour, Amir The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2022, Pages 11-26]
  • Alijani, Sadegh Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
  • Alijoo, Younes Ali The use of cannula seed as a source of fatty acid in the diet based on corn and barley on functional responses and some metabolite in early lactation Mahabadian goats [Volume 31, Issue 4, 2022, Pages 15-28]
  • Aminafshar, Mehdi Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]
  • Amiri, Sona Investigation of Maximizing Profit in Dairy Herds with Production System Optimization Approach [Volume 31, Issue 3, 2022, Pages 27-39]
  • Amoughli- Tabrizi, Bahram Seasonal Study for Deficiency of Some Trace Elements in Sheep in Talesh Area in 2019-2020 [Volume 31, Issue 2, 2021, Pages 101-110]
  • Ansari Pirsaraei, Zarbakht Effect of leucine in high fat diet on performance, blood parameters, fat and protein metabolism and carcass quality and quantity in broilers under heat stress [Volume 31, Issue 4, 2022, Pages 1-13]
  • Aryan, Nouradeen The use of cannula seed as a source of fatty acid in the diet based on corn and barley on functional responses and some metabolite in early lactation Mahabadian goats [Volume 31, Issue 4, 2022, Pages 15-28]
  • Asadi, Mohammad Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
  • Asadnezhad, Behzad The use of cannula seed as a source of fatty acid in the diet based on corn and barley on functional responses and some metabolite in early lactation Mahabadian goats [Volume 31, Issue 4, 2022, Pages 15-28]
  • Azari, Mahyar The effect addition of protexin probiotic on growth, hematology parameters and blood of Lori Bakhtiyari lambs [Volume 31, Issue 3, 2022, Pages 41-54]
  • Azizi Chekosari, Maryam Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]

B

  • Babaei, Elnaz Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period [Volume 31, Issue 2, 2021, Pages 129-139]
  • Baghban, Farshad Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2022, Pages 73-87]
  • Bakhshalizadeh, Somaieh Cluster analysis of milk fat yield trait in dairy cows using meta-analysis of the genome-wide association studies [Volume 31, Issue 4, 2022, Pages 29-42]
  • Bigdeli Khajehdizaji, Ahad Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
  • Borumand Poor, Rahime Detection, and counting of white blood cells in broiler chickens using image processing [Volume 31, Issue 1, 2021, Pages 27-36]
  • Bostan, Yadollah Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2022, Pages 141-156]
  • Bouyeh, Mehrdad Effects of dietary vitamin C supplementation on growth performance, carcass characteristics, gastrointestinal organs, liver enzymes, abdominal fats, immune response and cecum microflora of broiler chickens [Volume 31, Issue 1, 2021, Pages 67-78]
  • Bouyeh, Mehrdad Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]
  • Broomand, Fatemeh Effects of feeding the pomegranate pomace silage and dry pomegranate pomace on the intestinal microflora of Mehraban male lambs [Volume 31, Issue 3, 2022, Pages 1-9]

C

  • Chaji, Morteza Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2022, Pages 73-87]
  • Chamani, Mohammad Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]

D

  • Daghighkia, Hossein Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]
  • Daghigh Kia, Hossein Effect of cysteamine amino acid supplementation on reduced lipid peroxidation rate of rooster sperm during freezing-thawing [Volume 31, Issue 3, 2022, Pages 113-124]
  • Darabi, Sedighe The Effect of intra egg injection of different levels of Thyme essential oil nanoemulsion on reproductive and blood parameters in Japanese quail [Volume 31, Issue 2, 2021, Pages 87-99]
  • Dashti, Ghader Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
  • Dehghani, S Investigation of different forms of selenium on digestibility of high production lactating dairy cows totally mixed ration using in vitro and in situ techniques [Volume 31, Issue 2, 2021, Pages 1-13]

E

  • Ebrahimi, Seyed Hadi Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2022, Pages 89-112]
  • Elyasi Zarrin ghobaie, Ghorban Identification of polymorphism Insulin-Like Growth Factor I gene and its association with body weight in Japanese quail [Volume 31, Issue 3, 2022, Pages 89-98]
  • Emami, Jamileh Effect of cysteamine amino acid supplementation on reduced lipid peroxidation rate of rooster sperm during freezing-thawing [Volume 31, Issue 3, 2022, Pages 113-124]
  • Esfandi, Sara Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2022, Pages 141-156]

F

  • Farhangfar, Homayoun Fitting interaction network among effective transcription factors associated with ovulation rate and explored genes by using promoter analysis in cattle [Volume 31, Issue 2, 2021, Pages 45-56]
  • Farhoomand, Parviz Effect of leucine in high fat diet on performance, blood parameters, fat and protein metabolism and carcass quality and quantity in broilers under heat stress [Volume 31, Issue 4, 2022, Pages 1-13]
  • Fatahnia, Farshid Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
  • Fathi Moghadam, Neda The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production [Volume 31, Issue 4, 2022, Pages 127-140]
  • Fehresti sani, Masoud Effects Of General Advertising On The Demand For Livestock Products (Case Study Of Meat Products Sausage And Kielbasa In The City Of Shiraz) [Volume 31, Issue 4, 2022, Pages 141-156]

G

  • Ghaderi-Zefrehei, Mostafa Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]
  • Ghaffari, Mokhtar Identification of polymorphism Insulin-Like Growth Factor I gene and its association with body weight in Japanese quail [Volume 31, Issue 3, 2022, Pages 89-98]
  • Ghahramani, Nooshin Identification of polymorphism Insulin-Like Growth Factor I gene and its association with body weight in Japanese quail [Volume 31, Issue 3, 2022, Pages 89-98]
  • Ghamari, hadis Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
  • Ghoorchi, Taghi Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
  • Ghorbani, Karim Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2022, Pages 125-142]
  • Ghorbani, Mohammad Reza The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production [Volume 31, Issue 4, 2022, Pages 127-140]
  • Ghorbani, Sholeh Evaluating the selection of improved Fars native fowl with the inbreeding assessment approach [Volume 31, Issue 4, 2022, Pages 73-88]
  • Ghoreishi, SeyedMehdi Effects of feeding the pomegranate pomace silage and dry pomegranate pomace on the intestinal microflora of Mehraban male lambs [Volume 31, Issue 3, 2022, Pages 1-9]
  • Goolghasemgharehbagh, Ahad Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]

H

  • Hashemi, A Identification of polymorphism Insulin-Like Growth Factor I gene and its association with body weight in Japanese quail [Volume 31, Issue 3, 2022, Pages 89-98]
  • Hedayat-Evrigh, Nemat Investigation of Maximizing Profit in Dairy Herds with Production System Optimization Approach [Volume 31, Issue 3, 2022, Pages 27-39]
  • Hoseinkhani, A Investigation of different forms of selenium on digestibility of high production lactating dairy cows totally mixed ration using in vitro and in situ techniques [Volume 31, Issue 2, 2021, Pages 1-13]
  • Hosseinzadeh, Saeid Effects of feeding the pomegranate pomace silage and dry pomegranate pomace on the intestinal microflora of Mehraban male lambs [Volume 31, Issue 3, 2022, Pages 1-9]

I

  • Ibrahimi, Elias The effect of dietary CP and NFC different levels on UT-B expression: A meta-analysis [Volume 31, Issue 3, 2022, Pages 55-71]
  • Iri Tomaj, Reza Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]

J

  • Javadmanesh, Ali Cluster analysis of milk fat yield trait in dairy cows using meta-analysis of the genome-wide association studies [Volume 31, Issue 4, 2022, Pages 29-42]
  • Jelokhani-Niaraki, Saber Evaluating the selection of improved Fars native fowl with the inbreeding assessment approach [Volume 31, Issue 4, 2022, Pages 73-88]

K

  • Kargar, Shahryar Effects of feeding the pomegranate pomace silage and dry pomegranate pomace on the intestinal microflora of Mehraban male lambs [Volume 31, Issue 3, 2022, Pages 1-9]
  • Kazemi, Mohsen The effect of dietary CP and NFC different levels on UT-B expression: A meta-analysis [Volume 31, Issue 3, 2022, Pages 55-71]
  • Khalilvandi-Behroozyar, Hamed Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period [Volume 31, Issue 2, 2021, Pages 129-139]
  • Khalilvandi-Behroozyar,, H Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
  • Khaltabadi Farahani, Amir Hossein Genome wide association study based on gene-set enrichment analysis of growth traits in a Chicken advanced intercross line [Volume 31, Issue 3, 2022, Pages 99-111]
  • Khatibjoo, Ali Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
  • Khorasani, Omid Effects of buffer and Megasphaera elsdenii as pH regulators, on histomorphometry and histopathology of small and large intestine of Arabian fattening lambs fed with high concentrate diets [Volume 31, Issue 3, 2022, Pages 73-87]

L

  • Lotfi, Reza Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2022, Pages 89-112]

M

  • Mahdavi, seyed Amir Hossein Detection, and counting of white blood cells in broiler chickens using image processing [Volume 31, Issue 1, 2021, Pages 27-36]
  • Mehrniya, Mohammad Amin The Effect of intra egg injection of different levels of Thyme essential oil nanoemulsion on reproductive and blood parameters in Japanese quail [Volume 31, Issue 2, 2021, Pages 87-99]
  • Mirzaee Alamoti, Hamidreza Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
  • Mirzaei, Farzad The effects of different forms of zinc on characteristics digestibility of diatery dairy cows with high ‎production using gas production and nylon bags techniques [Volume 31, Issue 1, 2021, Pages 53-66]
  • Moghaddam, gholamali Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
  • Moghaddam, gholamali Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]
  • Mohamadi Saei, Mohsen Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2022, Pages 125-142]
  • Mohammadi, Hossein Genome wide association study based on gene-set enrichment analysis of growth traits in a Chicken advanced intercross line [Volume 31, Issue 3, 2022, Pages 99-111]
  • Mohammadi, SA Study of Long Range DNA Correlations for Genes Affecting milk yield of dairy cow [Volume 31, Issue 2, 2021, Pages 29-43]
  • Mohammadzadeh, H Investigation of different forms of selenium on digestibility of high production lactating dairy cows totally mixed ration using in vitro and in situ techniques [Volume 31, Issue 2, 2021, Pages 1-13]
  • Moharrey, Ali The effect addition of protexin probiotic on growth, hematology parameters and blood of Lori Bakhtiyari lambs [Volume 31, Issue 3, 2022, Pages 41-54]
  • Moradi, Hossein Genome wide association study based on gene-set enrichment analysis of growth traits in a Chicken advanced intercross line [Volume 31, Issue 3, 2022, Pages 99-111]
  • Mosayebzadeh, R Humoral and cellular immune responses of broilers to in ovo feeding of beta-hydroxy beta-methylbutyrate, dextrin and first access to feed [Volume 31, Issue 4, 2022, Pages 59-71]
  • Mottaghitalab, Majid Humoral and cellular immune responses of broilers to in ovo feeding of beta-hydroxy beta-methylbutyrate, dextrin and first access to feed [Volume 31, Issue 4, 2022, Pages 59-71]

N

  • Nategh, sahar Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
  • Navidshad, Bahman The effects of different forms of zinc on characteristics digestibility of diatery dairy cows with high ‎production using gas production and nylon bags techniques [Volume 31, Issue 1, 2021, Pages 53-66]
  • Nazari, farshid Investigating the effect of interaction of Nano selenium as antioxidant with time on qualitative parameters of Ghezel ram sperm in different thawing days [Volume 31, Issue 1, 2021, Pages 1-10]
  • Nouri, Mahrokh The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2022, Pages 11-26]

P

  • Papi, Nader Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2022, Pages 125-142]
  • Pirmohammadi, Rasoul Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats [Volume 31, Issue 1, 2021, Pages 11-26]
  • Pirmohammadi, Rasoul Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period [Volume 31, Issue 2, 2021, Pages 129-139]
  • Pourseif, Mohammad Mostafa Designing a Polytopic Protective Antigen Against Echinococcus granulosus for the Both of Definitive and Intermediate Hosts [Volume 31, Issue 2, 2021, Pages 15-27]

R

  • Rahimi, Nasim Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
  • Rajabi Aliabadi, Raheleh Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
  • Rashidi, Ladan Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]
  • Rastin, Maryam Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2022, Pages 89-112]
  • Rezai Sarteshnizi, Fariba The effect addition of protexin probiotic on growth, hematology parameters and blood of Lori Bakhtiyari lambs [Volume 31, Issue 3, 2022, Pages 41-54]

S

  • Saei, Farina Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
  • Saghi, Davoudali Estimation of heritability, phenotypic and genetic correlations for growth curve characteristics of Japanese quail [Volume 31, Issue 4, 2022, Pages 113-126]
  • Saghi, Razieh Estimation of heritability, phenotypic and genetic correlations for growth curve characteristics of Japanese quail [Volume 31, Issue 4, 2022, Pages 113-126]
  • Sahneh, Maghsad Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]
  • Sanginabadi, Meysam The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2022, Pages 11-26]
  • Sani, Fatemeh Comparison and Analysis of Total Factor Productivity of Broiler Chicken Productions in Iran: The Application of Fare-Primont Index [Volume 31, Issue 2, 2021, Pages 71-86]
  • Seidavi, Alireza Effects of dietary vitamin C supplementation on growth performance, carcass characteristics, gastrointestinal organs, liver enzymes, abdominal fats, immune response and cecum microflora of broiler chickens [Volume 31, Issue 1, 2021, Pages 67-78]
  • Seidavi, Alireza Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers [Volume 31, Issue 2, 2021, Pages 111-127]
  • Seifdavati, Jamal The effects of different forms of zinc on characteristics digestibility of diatery dairy cows with high ‎production using gas production and nylon bags techniques [Volume 31, Issue 1, 2021, Pages 53-66]
  • Seifdavati, Jamal Investigation of Maximizing Profit in Dairy Herds with Production System Optimization Approach [Volume 31, Issue 3, 2022, Pages 27-39]

T

  • Tabatabaei Vakili, Saleh The Effect of intra egg injection of different levels of Thyme essential oil nanoemulsion on reproductive and blood parameters in Japanese quail [Volume 31, Issue 2, 2021, Pages 87-99]
  • Tabatabayi Vakili, Saleh The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production [Volume 31, Issue 4, 2022, Pages 127-140]
  • Taghizadeh, A Investigation of different forms of selenium on digestibility of high production lactating dairy cows totally mixed ration using in vitro and in situ techniques [Volume 31, Issue 2, 2021, Pages 1-13]
  • Taghizadeh, Akbar The effects of different forms of zinc on characteristics digestibility of diatery dairy cows with high ‎production using gas production and nylon bags techniques [Volume 31, Issue 1, 2021, Pages 53-66]
  • Tahmasebi, Abdolmansur Study of feed efficiency based on residual feed intake and fat corrected milk in Iranian Holstein dairy cows [Volume 31, Issue 4, 2022, Pages 89-112]
  • Tatar, Ahmad The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production [Volume 31, Issue 4, 2022, Pages 127-140]
  • Tavakoli, Masoomeh Effects of dietary vitamin C supplementation on growth performance, carcass characteristics, gastrointestinal organs, liver enzymes, abdominal fats, immune response and cecum microflora of broiler chickens [Volume 31, Issue 1, 2021, Pages 67-78]
  • Toghdory, Abdolhakim Comparison of Selenium and Vitamin E Recommended NRC and ARC by Diet and Injection Methods on performance, Digestibility, Some Blood Metabolites and Skeletal Growth Indices of suckling Holstein Calves [Volume 31, Issue 2, 2021, Pages 57-69]

Y

  • Yalchi, Taher Investigation of Maximizing Profit in Dairy Herds with Production System Optimization Approach [Volume 31, Issue 3, 2022, Pages 27-39]
  • Yarahmadi, Behrouz Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs [Volume 31, Issue 3, 2022, Pages 125-142]
  • Yousefinejad, Safora Effect of using different levels of tannic acid on in vitro ruminal fermentation parameters and fatty acid profile [Volume 31, Issue 1, 2021, Pages 37-51]

Z

  • Zarrin, Mousa The effect of feed restriction on body weight and blood metabolites in non pregnant fat-tailed ewes [Volume 31, Issue 3, 2022, Pages 11-26]
  • Zerehdaran, Saeed Cluster analysis of milk fat yield trait in dairy cows using meta-analysis of the genome-wide association studies [Volume 31, Issue 4, 2022, Pages 29-42]